Starches

Native Corn Starch

Native Wheat Starch

Native Potato Starch

Rice Starch

Pea Starch

Dextrins

Modified Starches (Cross-linked, Oxidized, Acetylated, etc.)

Sweeteners

Corn Syrup

Sorbitol

Maltitol

Glycerol

Dextrose

Dried Glucose

Maltodextrin

Crystalline Fructose

Flours

Corn Flour

Wheat Flour

Tapioca Flour

Potato Flour

Rice Flour

Soy Flour

Proteins

Vital Wheat Gluten

Corn Gluten

Soy Protein

Mung Bean Protein

Fava Bean Protein

Chickpea Protein

Pea Protein

Rice Protein

Oils & Fats

Sunflower Oil

Corn Oil

Olive Oil

Cotton Oil

Shortening Oil

Coconut Oil

Cocoa

Natural Cocoa Powder

Alkalized Cocoa Powder

Cocoa Mass / Liquor

Cocoa Butter

Thickeners

Xanthan Gum

Guar Gum

Carrageenan

Pectin

Locust Bean Gum

Preservatives

Citric Acid

Trisodium Citrate Dihydrate

Tripotassium Citrate Monohydrate

Tricalcium Citrate Tetrahydrate

Nisin

Natamycin

Emulsifiers

Soy Lecithin

Sunflower Lecithin

Dried Fruits & Nuts

Dried Apricot

Dried Fig

Raisins

Hazelnut

Macadamia

Cashew Nuts

Paste & Spreads

Peanut Butter

Hazelnut Paste

Almond Butter

Date Syrup

Tahini

Fig Paste

Fruit Puree & Concentrates

Lemon

Orange

Peach

Apple

Pear

Plum

Banana

Grapefruit

Mango

Pineapple